Kendra Borowski is an NYC-based public relations consultant with over 25 years of experience helping hospitality businesses find their people - and their press.
In my happy place.
For the past 15 years, I have specialized in food and restaurant PR, social media, and marketing.
I founded Kendra PR in 2019 after senior leadership roles at several of the city's top hospitality agencies, and have since represented over 75 top restaurants, bars, breweries, bakeries, festivals, non-profits, and CPG food & beverage brands.
My long-standing relationships and deep, current understanding of both the hospitality and media industries have made me a trusted, go-to resource for journalists and clients alike.
I thrive on finding ways to amplify my clients' unique stories through a modern day variety of impactful channels and partnerships, leading to relevant features, meaningful word-of-mouth buzz, and heightened awareness. In today’s ever-changing landscape of where people get their news and information, we’ll put the message in almost any medium. (Fact: I’ve got a skywriting guy.)
I love to eat, strategize, and suss out what you’re doing that no one else is and who would be interested in having an inside look at that information. I am a keen observer of trends, and voracious media consumer of everything from NPR’s Marketwatch to the Taste podcast.
For most recent client press highlights, check out my Instagram: https://www.instagram.com/kendraprco
p.s. What’s for lunch?